The ultimate tool to prepare and eat shellfish with ease!
Great for crab, lobster, oysters and more!
Each double-ended pick has a scoop on one end and fork on the other end. With a forked end to pierce and a spoon end to scoop, these picks efficiently remove every morsel of meat from a variety of shellfish.
Use the fork end to dip seafood into butter and sauces!
Also great for spearing olives and cherries in a jar!
Made of heavy-duty stainless steel for stability and strength.
Measures: 6.75" x .25 / 17cm x .6cm